strawberry bourbon smash recipe

To a cocktail shaker add your strawberries and simple syrup. Using a long cocktail spoon stir vigorously until very cold.


Thirsty Thursday Strawberry Jam Bourbon Smash Recipe Strawberry Jam Moscato Sangria Bourbon Smash

Shake to chill and combine ingredients.

. Strain the contents of the cocktail shaker over top of the ice in the rocks glass. Top with crushed ice. Muddle the diced strawberries and sugar together in a small dish.

2 to 3 strawberries sliced plus 1 extra for garnish. Add 2 oz of bourbon to each glass and stir together. Pour the bourbon on top.

Mash until the strawberries release their juices. Let this rest for 10 minutes to allow the sugar to release some of the berries natural juice. Add all three ingredients to a cocktail shaker with ice.

Enjoy Dickel Bourbon Neat on the Rocks or Mixed into Some of Your Favorite Cocktails. Add the strawberry syrup balsamic and bourbon then fill the shaker with ice. Using a muddler or the back of a wooden spoon thoroughly mash the two ingredients allowing the strawberry juices to release.

Then add in the lemon juice whisky and simple syrup. Add all three ingredients to a shaker. Delicious light and refreshing the.

Mash your strawberries with your muddler till your strawberries are broken down infusing the strawberry flavor into the simple syrup. Garnish with a whole strawberry and basil leaf. Cook until the liquid reduces by half and the sugar dissolves.

Top with crushed ice. INGREDIENT LIST 4 ounces whiskey rye or bourbon 1 ounces basil simple syrup ½ teaspoon lemon juice 3 ounces club soda 8 strawberries sliced plus extra fo. Add the bourbon and fill the shaker with ice.

Beautiful fresh juicy strawberries are never not a good idea. Simmer until sugar dissolves. How To Make Strawberry Basil Bourbon Smash.

2 oz Four Roses Small Batch. 3 fresh basil leaves. Ad Dickel Bourbon - Handcrafted Bourbon thats Been Aged 8 Years and Blended to Perfection.

Garnish each drink with additional mint sprigs. Shake until well-chilled about 10 to 20 seconds. Top with club soda.

Strain into a double old-fashioned glass. In a saucepan heat 2 cups water the strawberries sugar and basil over medium heat. Add optional mint leaves and bourbon or whiskey and muddle briefly.

Stir in ice to fill pitcher. Using a muddler mash strawberries simple syrup fresh basil and lemon juice in a cocktail glass until the strawberries release most of their juice. Strawberry Peach Bourbon Smash.

Fresh strawberries and mint sprig. Pour in a blender and puree until. This split-base smoky strawberry bourbon smash is light super tasty and is a must-try summer cocktail.

Add bourbon and ice. Mint Strawberry Whisky Smash Cocktail - Yay. Add all ingredients to a medium saucepan.

As mentioned before the smash recipe is the perfect opportunity to utilize fresh ingredients for a great tasting. Add the lemon juice and pepper and fill the cocktail shaker with ice. Prepare the cocktails by adding ice to two glasses half way full adding half of the prepped strawberries peaches mint and basil.

Fill a rocks glass with ice and use a fine strainer to strain the drink into the glass. ½ ounce raw simple syrup 1 part raw sugar to 1 part water. The bourbon smash is a great way to mix fresh ingredients to create a flavorful and refreshing cocktail.

Place the strawberries and mint into a cocktail shaker. Use a punch ladle to stir and pour into individual glasses or put in a couple of. Strain into a rocks glass over fresh ice.

Shake vigorously until well chilled about 15 seconds. Finish these cocktails up by adding bourbon to the pitcher with the strawberries. Fill with ice and shake for 10-12 seconds.

Divide the strawberry mixture between 2 12 oz rocks glasses. Add your whiskey and lemon juice and put your cocktail shaker lid on. 3 basil leaves plus extra for garnish.

Then add the bourbon and club soda and top up with lots of ice. Transfer to a cocktail glass and fill with ice. Combine the strawberries basil erythritol and bourbon in a cocktail shaker.

Add whiskey lemon juice and simple syrup. Give this a stir divide it into two glasses and top with strawberry soda. Muddle in the leaves from 1 sprig of mint.

34 oz strawberry syrup See recipe below Method. Next add the remaining herbs to the cocktail shaker and using the muddler begin mashing the herbs for 20-30 seconds. 34 oz lemon juice.

Muddle until the strawberries and basil are crushed and have released their juices. Take the strawberries syrup lemon juice and mint leaves in a jar or pitcher and muddle the mint and strawberries. Shake then strain into a rocks glass.

Top with sparkling water. Add strawberries lemon and simple in the bottom of a shaking tin and muddle well. Remove from heat and cool let strawberries infuse.

Using both the cocktail strainer and a fine mesh strainer strain the cocktail into a glass. Dont mash the strawberries completely. 1 ounces basil simple syrup 3 ounces club soda ½ teaspoon lemon juice.

2 or 3 strawberries sliced. In a 2-quart glass pitcher using a muddler or a wooden spoon mash strawberries syrup lemon juice and mint leaves together. Now add ice bourbon honey-lemon simple syrup and peach.

Ice Lots of it. Add bourbon and club soda. Shake well for a minute till combined.

Smoosh those strawberries up a bit just to get the juices flowing. Strain into a rocks glass with ice and garnish with strawberries and mint if using. Garnish with basil leaves and strawberries.

Add sparkling water seltzer water or club soda to taste. Combine the cut strawberries basil and simple syrup together in a bowl. Garnish with fresh strawberries and mint sprig.


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